Sunday, March 28, 2010

Nutty Steph's Candied Orange Peels

Our orange peels are separated from their fruit, boiled and drained, and rolled in sugar to dry.


                                  I dip them in our finest bittersweet (77% cacao) chocolate and:
      VOILA!



We candied peels on Saturday, March 27.  They will be dipped and ready to ship on Wednesday.
 

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